The Future of Food

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  • Totnes Civic Hall, Market Square
  • Wednesday 3rd July 2024
  • 7:00 pm - 9:00 pm
  • £6

How might we more impactfully come together to create greater resilience around food?

Join our brilliant speakers to hear of their experience and insights, with time for questions and conversation. We’ll explore the issues we’re facing as well as some of the solutions we need to put in place.

We will be diving deep into some of the issues around the vulnerability of our food systems which is increasingly driven by issues of social injustice as well as the climate and nature crisis. We will also look at the responses emerging globally as well as locally here in Totnes.

Our speakers will be:

  • Chantelle Norton, Food in Community
  • Guy Singh-Watson, Riverford Founder
  • Paul Bradbury, Incredible Edible Totnes
  • Poppy Okotcha, grower and advocate for access to land
  • George Monbiot, author and journalist

Doors open from 6.30pm, please arrive in good time so we can start at 7pm.

Future of Food speaker graphic

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